A Glut of Tomatoes Pasta Sauces!
It’s the war of the tomatoes this week (and month) at Chez Foti, there’s a daily battle between myself and the ridiculously extravagant sixty three tomato plants I’ve somehow ended up with (an over...
View ArticleOne Pot Ratatouille
Baby Foods & Weaning 7-9 Months plus, Toddlers & Small Children, Older Kids, Grown Ups We love ratatouille at Chez Foti, and it’s a regular feature on our dinner table throughout the summer....
View ArticleHomemade Sun (aka Oven) Dried Tomatoes!
As regular readers will know it’s been a tomatoey summer at Chez Foti, and I have to admit my interest is now waining slightly. Though my 68 plants (beyond ridiculous I know, but down to an...
View ArticleSpaghetti alla Puttanesca with fresh Tomatoes
Ordinarily this a wintry mid-week supper favourite at Chez Foti; a handy and quick store-cupboard dinner using tinned tomatoes. But with so many fresh tommies to hand it’s been made numerous times over...
View ArticleAugust and September Veg of the Month: The Tomato
There’s been no getting away from the summer of tomatoes at Chez Foti. A ridiculous amount. An obscene amount for a family of four. At my last count there were 72 plants, with self-seeded newbies...
View ArticleHomemade Tomato Ketchup
I was very kindly given this glorious recipe last week by a friend and neighbour of my Mum and Dads in Herefordshire, Janette. My Mum had happened to mention quite how overrun I was with all our...
View ArticlePizza Puttanesca
We do eat quite a few pizzas at Chez Foti, probably too many. Well about once a week if the truth be known. But in my defense they are always homemade. And I’m not being a ponsey foodie by saying that....
View Article
More Pages to Explore .....